• Thu. Apr 18th, 2024

How to Make Candied Grapes


Aug 20, 2023
Frozen Candied Grapes with Jello


Incorporate a little taste and wide range to your snacking plan with these frozen candied grapes! These are rapid & much healthier treats for following-dinner or even following-school treats, just like our mini protein balls, peanut butter oatmeal bars, and peanut butter banana muffins.

The fresh new, juicy grapes coated with the sweet sugary topping make this sweet grapes recipe so great.

Nowadays, we’re having the sweet-coated grapes 1 action further more by generating these frozen grapes with jello powder. Have confidence in me – it’s the very best.

Frozen Candied Grapes with Jello

Sweet Grapes

Who knew that masking grapes with jello powder would make these types of a delicious & refreshing take care of? The mixture of the fruit with the jello powder is ideal for an at any time-of-working day, at any time-of-year (scorching times or even cold days) snack.

When I’ve read of making candy grapes with Jolly Ranchers, I desire to make them with sugar-free of charge Jello, Stevia, or all-all-natural sugar for a healthy snack. Because this snack is solely customizable to your style, you can have sweet, sour, or just lightly-sweetened frozen grapes. You can even change the colour!

It’s up to you! These grapes are bursting with flavor, and I just cannot hold out for you to test them!

Frozen Candy Grapes

I like hearing about bodyweight watcher recipes like these frozen grapes or these skinny fat watcher ice product sandwiches. With a several tweaks and adjustments, they quickly turn into a loved ones favorite— a sweet deal with with all the taste, but none of the added energy.

You will want:

For this frozen grapes recipe, you only want two factors:

  • Two cups of seedless grapes (red grapes, cotton sweet grapes, or eco-friendly grapes – any wide range will perform)
  • Two offers of sugar-cost-free jello

Helpful kitchen instruments:

Practical Ideas

Bowl of Frozen Jello Candy Grapes
  • In a Rush?  If you are in a hurry, you can skip the steps down below about dipping the grapes 1 by one particular into a bowl of jello powder. As an alternative, you can dump the powder into a large freezer bag, then toss in your moist grapes. Shake Extremely very well. The only drawback is that you will have extra jello clumps on the grapes as an alternative of a great, even coating.
  • Freeze in a layer- Be confident to freeze them in a single layer on a baking sheet to stay away from acquiring them adhere together in significant frozen clumps.  You can transfer them to a freezer bag when they are fully frozen (like ice cubes).
  • How to make sugar grapes – If you never want to use jello powder, you can make sugar grapes! I advise making use of the thicker pure sugar simply because it is more coarse so that the sugar won’t be fully dissolved.
  • Slender vs. Thick – You can come to a decision how significantly of a jello coating you want and then alter from there. If you want the grapes to have a thick layer of jello, you may will need to re-coat the grapes, whilst if you want a lighter flavor, a rapid dip in the jello powder will be just sufficient.
  • Personalize your flavors- For today’s recipe (to get fantastic images), I employed a wide variety of our favorite flavors like strawberry, sugar-totally free black cherry, eco-friendly apple, and sugar-absolutely free lime jello. Ordinarily, our most loved recipes are produced with black cherry sugar-no cost jello powder. It will make refreshing, sweet, but not overly sweet, jello grapes.
Frozen Candied Grapes with Jello

How to Make Frozen Jello Grapes

  1. Remove stems and wash the grapes. I wash my grapes by mixing 1 aspect vinegar with 3 areas water in a large bowl. I allow them sit for about five minutes.
  2. Rinse the grapes in a colander. DO NOT dry the grapes.
  3. Pour the jello into two individual bowls (one bowl per color) 
    • Time Preserving Suggestion: If you are in a hurry, see my idea above (under “Beneficial Ideas“) about dumping the Jello powder into a large freezer bag, tossing in your soaked grapes, and shaking.
  4. Dip the soaked grapes, a person at a time, into the Jello powder, rolling them all-around, so they are covered entirely.    
    • Tip: You will possibly have to re-damp the types that are ready to be dipped.  
  5. Position the jello-covered grapes in a One layer & set them in the freezer.
    • Idea: I usually set them on wax or parchment paper on a baking dish, then place them into the freezer like that. Idea: Making use of parchment paper keeps the grapes from sticking to the pan. It also eliminates the mess due to the fact you can throw absent the paper in the trash when you are performed.
  6. Retailer in the freezer right until all set to take in.
Frozen Candied Grapes with Jello

How Extended Does It Just take for Grapes to Freeze?

It takes approximately four several hours for grapes to freeze entirely. Have confidence in me, waiting around for these candied grapes to freeze is worth it!

Our youngsters like to eat these ahead of they freeze totally, usually after 1-2 hours in the freezer.

On the other hand, you really do not want to permit them thaw the moment they are frozen due to the fact they typically grow to be mushy, and the jello gets to be messy (when it melts & stains your fingers!)

Frozen Grapes Recipe - with JELLO!


If you are like me, you like to consume frozen treats all 12 months spherical. When these frozen jello grapes are ideal on a warm summer day, I even make them in the middle of winter. A address is a treat no subject when you make it. 🙂


  • Two cups of grapes
  • Two offers of sugar-free of charge jello (Optional: Use two various flavors, for wide variety.)


    1. Get rid of the stems & clean the grapes. 
    2. Rinse the grapes in a colander, but do not dry the grapes. 
    3. Pour the jello powder combine into bowls. 
      Suggestion: If you are using use two distinctive flavors, pour the jello powder combine into two separate bowls (Use just one bowl per coloration)
    4. Dip the damp grapes, 1 at a time, into the Jello powder, rolling them close to so they are coated fully. 
      Suggestion: *You can expect to in all probability require to re-damp the types that are ready to be dipped, but really do not get them too damp or they will close up with large clumps of Jello instead of an even coating.
    5. Set wax or parchment paper on to a baking dish or cookie sheet (to make thoroughly clean-up simple at the conclude).
    6. Place the jello-covered grapes in a Single layer on the baking dish or cookie sheet.
    7. Location into the freezer.  
    8. After the grapes are frozen, you can transfer them into a freezer bag or an airtight container for storage until finally you are completely ready to eat them.
    9. Love!


If you are in a hurry, you can help you save time by placing your wet grapes into a ziplock bag and pouring the jello combine into the bag. Shake pretty well. When coated, remove grapes from the bag and freeze them in a one layer on a baking sheet.

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